LIFESTYLE - BISCAYE

chocolat & vin : accord divin
amitié

wine & chocolate : divine pairing

Pairing wine and chocolate is a fascinating taste experience that can reveal new and complementary...
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Mars : je consigne, tu consignes, nous consignons...
ademe

Mars : je consigne, tu consignes, nous consignons...

le mois de mars c'est le mois du ré-emploi...alors on s'y met et on vous...
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Le magret de Canard, le roi de la basse-cour Gasconne. Le secret de la cuisson
gastronomie

Duck breast, the king of the Gascon farmyard. The secret of cooking

We give you the secret of cooking, in case you don't have a fireplace or...
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Haricots coco à la tomate, le plat de mamie Berthe : réconfortant et joyeux.
recette

Coconut beans with tomatoes, Grandma Berthe's dish: comforting and joyful.

Coconut beans with tomatoes, Grandma Berthe's dish: comforting and joyful. Let yourself be tempted by...
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VOUS AVEZ DIT VIRGIN ? Cocktail avec jus de raisin coquin
cocktail

DID YOU SAY VIRGIN? Cocktail with naughty grape juice

Grape juice, even without added sugar, will provide the necessary sugar to your cocktail. Here...
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Asperge verte versus asperge blanche
recette

Green asparagus versus white asparagus

Recipe for green asparagus with gribiche sauce 1 bunch of green asparagus (fine or wild)...
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